Some thrive on stress. I am not one of those some.
Hence, I've learned a couple of things about me and the kitchen.
- I am not to make a meal or any portion thereof for the first time in a stressful situation.
- I am not to over-complicate the menu. One complicated thing maybe, but no more.
- I am not to over-commit myself to cooking more than I can handle without stressing out MetaDaddy.
- If I'm not enjoying my kitchen labor to some degree, everyone will suffer.
On the bright side, we got to take home some leftovers, so we're having turkey sandwiches tomorrow. Yet, we don't have 15 pounds of leftover turkey in the fridge. Whew!! And I didn't go nuts arranging the whole thing. That said, if we had done it at home, I would have ordered part of the meal so the ordeal would have been kept to a minimum. As a compromise, that's probably what we'll do next year. After all, we might have some turkey left over, but no cranberry sauce or pumpkin pie. And that's just sad.
And now for something completely different: A Psychedelic Thanksgiving
Hope you all had a wonderful holiday, and good luck with all of your Black Friday endeavors ;-)
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